Tender, juicy Caribbean style seasoned grilled chicken breast served over a spicy island style rice with grilled pineapple and pimentos.
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Microwave
1.Remove label and place package into microwave. Self venting, do not puncture, cut, or remove film.
2. Microwave on high for 2 to 3 minutes, microwave times vary. Heat to internal temperature of 165º F. Instructions based on a 1200 watt microwave.
3. Let sit momentarily, then carefully remove tray from microwave by its corners. Stir before eating.
USE CAUTION WHEN OPENING.
Package may produce HOT steam after heating.
Conventional Oven
1. Preheat oven to 350º F.
2. Remove food from package and place food into oven safe container. Cover with tin foil. Do not place package in oven.
3. Cook 12 to 14 minutes, to internal temperature of 165º F.
If cooking after freezing, first thaw completely in the refrigerator, then follow the cooking directions as stated.
Cooked Rice (water, rice), All Natural* Chicken Breast, Pineapple, Green Peas, Onion, Coconut Milk (coconut milk, water, guar gum), Less than 2% of Pimientos, Vinegar, Green Onion, Molasses, Sea Salt or Salt, Parsley, Canola Oil, Orange Juice, Rice Wine Vinegar (water, rice vinegar), Garlic Powder, Smoked Paprika, Ginger, Hot Sauce (aged peppers, vinegar, salt), Spices.
CONTAINS: COCONUT
