Turkey meatloaf topped with a Chipotle BBQ sauce, paired with herb-roasted potatoes, green beans, and carrots.
Microwave (Preferred Method)
1. Remove sleeve and place package in microwave. Self-venting, do not puncture, cut, or remove film.
2. Microwave on high for 2-3 minutes; microwave times vary. Heat to internal temperature of 165°F.
3. Let sit momentarily, then carefully remove tray from microwave by its corners.
NOTE: For the best experience, we suggest to first thaw completely in
the refrigerator and follow preferred method of microwave cooking.
Use caution when opening
Package will produce HOT steam after heating.
Conventional Oven 1. Preheat oven to 350º F.
2. Remove food from package and place food into oven safe container. Do not place package in oven.
3. Cook 12 to 14 minutes, to internal temperature of 165º F.
Vegetable Medley (red potatoes, green beans, carrots, olive oil, salt, garlic powder, black pepper, paprika, parsley), Turkey Meatloaf [all natural* ground turkey, onion, mushrooms, poblano peppers, green onion, olive oil, garlic, cilantro, salt, black pepper, chili powder (chili pepper, spices, salt, garlic powder), gluten free panko style coating (rice flour, pea protein, dextrose), cumin], Chipotle BBQ Sauce {BBQ sauce [onions, honey, sriracha (chili, sugar, salt, garlic, distilled vinegar), tomato paste, distilled vinegar, water, brown sugar, garlic, canola oil, salt, black pepper, paprika, mustard powder, allspice], chipotle peppers in adobo (chipotle peppers, tomato puree, tomato paste, water, onions, vinegar, canola oil or corn oil, sugar, salt, dried pepper, paprika, garlic, sunflower seed oil or soybean oil, cornstarch, spices)}.
