Honey glazed pork tenderloin with a side of roasted sweet potatoes, Brussels sprouts and uncured bacon.
Microwave (Preferred Method)
1. Remove sleeve and place package in microwave. Self-venting, do not puncture, cut, or remove film.
2. Microwave on high for 2-3 minutes; microwave times vary. Heat to internal temperature of 165°F.
3. Let sit momentarily, then carefully remove tray from microwave by its corners.
NOTE: For the best experience, we suggest to first thaw completely in
the refrigerator and follow preferred method of microwave cooking.
Use caution when opening
Package will produce HOT steam after heating.
Conventional Oven 1. Preheat oven to 350º F.
2. Remove food from package and place food into oven safe container. Do not place package in oven.
3. Cook 12 to 14 minutes, to internal temperature of 165º F.
Sweet Potato Medley (sweet potatoes, brussels sprout, onion, red bell pepper, olive oil, parsley, salt, paprika, garlic, black pepper), Pork Tenderloin (pork tenderloin, salt, black pepper), Honey Glaze {honey, sriracha BBQ sauce [onions, honey, sriracha (chili, sugar, salt, garlic, distilled vinegar), tomato paste, distilled vinegar, water, brown sugar, garlic, canola oil, salt, black pepper, paprika, mustard powder, allspice], uncured bacon – no nitrates or nitrites added except for those naturally occurring nitrates in sea salt and celery powder (pork, water, brown sugar, sea salt, celery powder, natural flavors, lactic acid starter culture), apple cider vinegar, tamari (water, soybeans, salt, sugar, alcohol, vinegar), brown sugar, garlic}.
CONTAINS: SOY
